Most Ordered
Tandoori Sisig Rice
Sizzling sisig with tandoori spices, biryani rice, and cooling raita.
Php 345
Two Cultures · One Table · Paranaque
Bold and familiar flavors with a new story — high-heat Indian spice and Filipino comfort in one modern cafe kitchen. Built for food obsessives, coffee people, and the dinner crowd that wants something worth posting.
Fresh batches daily. Bestsellers usually sell out after 7 PM.
Indian and Filipino food have been talking to each other for years. We just turned up the volume.
Both cuisines love calamansi sharpness, coconut depth, open-flame char, and spice that actually means something.
Indiyanos is that reunion plate: familiar comfort, new swagger, zero gimmicks.
Most Ordered
Sizzling sisig with tandoori spices, biryani rice, and cooling raita.
Php 345
Crowd Favourite
Tender chicken in a rich tomato-cream masala, served with basmati rice.
Php 325
Crisp Hit
One piece of classic crunch — the easiest add-on beside any bowl or drink.
Php 65
Spicy, crispy, and built for sharing.
Php 265
Spicy layers. Bold comfort.
Php 279
House Signature
Bold and familiar — hot or cold, Regular from Php 129.
From Php 129
Signature latte with kesar and ube — a true Indiyanos sip.
From Php 149
Cold Sip
Regular Php 209 · Large Php 249. Also try Strawberry, Sweet, or Plain.
From Php 209
Inside our sleek 78-square-meter espresso bar, warm wood meets steel accents, clean geometry, and just enough edge.
Pull in at 3 PM with your laptop for focused work and dialed-in coffee. Stay through dinner when the room gets louder, the plates get bolder, and every table looks like a reel in progress.
What People Are Saying
★★★★★
"Came for the fusion hype, stayed for the Tandoori Sisig Rice. Best plate in Paranaque."
— Alex C.
★★★★★
"The Desi Coffee hits different. Cold, spiced, unapologetic. Coffee obsessive here."
— Jordan M.
★★★★★
"Made it a dinner spot. Food's good, vibes are great, whole table orders seconds."
— Taylor R.